Anjuna is laid back coastal village on the Arabian in Goa. Anjuna Beach, a sandy cove dotted with palms and black rocks, was a well-known destination among hippies in the 1960s. Today it’s known for its electronic music trance parties & many cafes with sumptuous food.
Artjuna Garden Cafe is yet another hidden gem in Anjuna, Goa and is all about delicious food from fresh produce, art & craft, boho fashion clothing and bohemian accessories.
Its a brainchild of Moshe & his wife Anastasia who wanted to have a unique space for their handmade leather bags, belts, pouches and jewellery designs. Its been 10 years since then. They are truly inspired by the spirit of India and plan to keep creating beautiful crafts and soul satisfying cuisines.
Established in a old Portuguese house & has a very cool and calm vibe which will leave you spending hours in the cafe admiring the lip smacking food & beauty of the cafe.
ARTJUNA specialises in Healthy Food, Mediterranean, Lebanese and Israeli Cuisine.
These guys very watchful about their quality of food provided at the cafe.
Only fresh garden produces, seasonal fruits and vegetables, imported herbs are used to prepare any dish.
Top quality products like Extra Virgin Olive Oil, imported Tahini and wild honey is used to provide best of quality.
Vegans! If you looking for a cafe in Goa, you should visit Artjuna
Lets talk about what we ate –
# BABA GANOUSH – A creamy flame roasted eggplant dish, blended with best quality Tahini. Seasoned with lemon juice, chopped parsley & extra virgin olive oil. It is served with Pita bread. I liked the creaminess of Baba Ganoush as it was very subtle and flavourful.
# MAZZET PLATE – Selection of Mediterranean flavours, including Greek Kalamata olives, Feta cheese, smooth Tahini, Olive Pate and mixed pickled vegetables. Served with Pita bread. I loved the platter and it was on point with flavours.
# WATERMELON SALAD WITH FETA – A simple diced watermelon with homemade feta cheese, garnished with basil. One of the best Feta Cheese I have ever tasted.
# Chocolate Fondant Cake with Vanilla Icecream – After all I ate in the cafe I gave up on ending my day with some dessert. After a while I just scrolled up to the section they kept the dessert and guess what guys!! I could stop myself from eating a little extra. I said to myself, Nicole! you are not having your dinner today, Just have your dessert. But fortunately I am proud of decision to drop dinner & choose my chocolate cake with ice cream. It was indeed a very happy ending 🙂
Address
Opening hours
· Open now
022 30150811
Cuisines
Average Cost
₹800 for two people (approx.)
Opening hours·
Nicole Nilakshi 